MENU (GF - Gluten/Wheat Free, AGF - Available Gluten/Wheat Free)
|
| Appetizers |
| Raw Nori Rolls (available gluten-free) rolled with our ginger-almond pate, spinach, carrots, cucumber; served w/ nama shoyu, pickled ginger & wasabi |
|
| Nachos (available with plantain or corn chips) (add Daiya vegan cheese for $1 extra) handcut wheat tortillas loaded w/ our signature black beans, fresh guacamole, soy ground beef & vegan sour cream & fresh salsa |
|
| Buffalo Chicken four mouthwatering skewers dipped in our spicy yet savory BBQ sauce alongside carrot & celery sticks; served w/ a bluecheese dip |
|
| Hummus roasted red pepper hummus & tahini w/ toasted whole wheat pita; served w/ a side of chopped cucumber & tomato |
|
| Empanadas two fried flour tortillas packed w/ potato, carrot, onion, cilantro, corn & latin seasoned seitan; served w/ fresh guacamole & salsa |
|
| Kale Tostadas two toasted, crunchy corn tortillas topped w/ raw kale, black beans, avocado, hot sauce & sprinkled w/ vegan parm |
|
| Crispy Chicken Nuggets our kid friendly soy nuggets served with a delicious tangy BBQ sauce or Annie’s organic ketchup |
|
| Deep Fried Tofu golden brown tofu served with our sweet & savory Thai peanut sauce |
|
| Summer Rolls two rice papers filled w/ avocado, carrot, cucumber & mesclun greens; topped w/ sesame seeds & served w/ our Thai peanut sauce |
|
| Edamame a warm bowl of tasty steamed green soybeans in their pod; sprinkled with sea salt |
|
| Guacamole (available gluten-free with plantain/corn chips or celery/carrot sticks) authentic & delicious using fresh avocados; served with a side of our famous tricolor tortilla chips |
|
Appetizer Sampler choose one of the following:
(1) a full order of our popular nachos with samples of our buffalo chicken, empanadas & crispy nuggets |
|
| (2) a healthier option consisting of a full order of summer rolls, raw nori rolls & edamame |
|
| Salads |
| House Salad a generous portion of cherry tomatoes, carrots, cucumbers & red onion atop mesclun greens. |
|
| Caesar Salad (contains almonds & nutrional yeast) crisp romaine & mesclun greens w/ our crunchy homemade croutons & tossed w/ our homemade creamy caeser dressing |
|
| Tortilla Salad a medley of mesclun greens, black beans, cherry tomatoes, fresh corn, red peppers, avocado slices & crisp corn chips |
|
| Portabello Salad (contains cashews) grilled mushrooms, sauteed onions, candied pecans, homemade cashew ricotta cheese & tomatoes atop a bed of greens |
|
| Jicama Salad (GF) jicama, steamed asparagus, & orange slices arranged over greens & topped with a citrus vinaigrette |
|
| Soups |
| Lentil (AGF) a hearty blend of lentils, sweet potatoes and garden veggies served with multigrain french bread |
|
| Butternut Squash (AGF) a bright puree of butternut squash with a touch of ginger and cinnamon |
|
| Paninis and Wraps |
| Portabello Panini grilled portabello mushrooms pressed between layers of mozzarella cheese, ripe tomato, greens & fresh basil |
|
| Eggplant Panini grilled eggplant pressed between a layer hummus, red peppers & tomato |
|
| Grilled Chicken Wrap with crisp romaine, greens, tomato, roasted red pepper & our tangy house dressing (try it with crispy breaded chicken too!) |
|
| Chicken Burrito breaded or grilled chicken wrapped with guacamole, rice, black beans, sour cream & salsa |
|
| Spinach Burrito garlic sauteed spinach wrapped with guacamole, black beans, sour cream, salsa & cheese |
|
| Chipotle Seitan Wrap wholesome chunks of seitan, avocado, black beans and two soy cheeses wrapped in a whole wheat tortilla |
|
| Portabello Spinach Tacos (GF)wo mushroom, spinach, potato and avocado tacos in corn tortillas served with a spicy red sauce |
|
| Burgers |
| Classic our veggie patties consist of lentils, black beans, veggies & some special vspot seasonings & are served on a whole wheat bun. add soy cheese or tempeh bacon for $1 |
|
| Hawaiian Burger topped with grilled pinapple, tempeh bacon and teriyaki onions and pepper |
|
| California Burger a vspot favorite, our signature veggie pattie topped with sauteed onions, avocado slices, mayo, lettuce, & tomato |
|
| Club Avocado BLT crisp tempeh bacon, romaine lettuce, ripe tomato and creamy vegan mayo topped with avocado |
|
| Chicken Patty crisp breaded chicken cutlet topped with lettuce, tomato and vegan mayonnaise |
|
| Heros |
| Chicken, Eggplant Parmigiana your choice of chicken or eggplant with mozzarella and our homemade marinara sauce in a toasted hero |
|
| Philly CheeseSteak mushrooms, peppers and two soy cheeses on your choice of multigrain or white bread hero |
|
| Chicken Cutlet Hero breaded chicken cutlet with lettuce, tomato & mayo |
|
| Pastas (all spaghetti is gluten/wheat free) |
| Chicken Parmigiana two crispy breaded chicken cutlets covered in mozzarella soy cheese & our marinara sauce over a plate of pasta |
|
Pasta with Marinara Sauce (GF) your choice of penne, rigatoni, or spaghetti served with our tasty garlic & fresh herb marinara sauce
(add mushrooms and broccoli for $4) |
|
| WW Lasagna layers of delicious eggplant, brocolli and squash with our homemade vegan ricotta between pasta and covered in our marinara sauce |
|
| Entrees |
| Bandeja Paisa a typical colombian variety dish served with chorizo, steak, brown rice, homemade black beans, avocado slices and plantain. now served with arepa |
|
| Sauteed Veggies (GF) broccoli, zucchini, squash, eggplant, spinach, & tomato, sauteed with onion, garlic & oil, and served with brown rice and our signature black beans |
|
| Entree Salad mesclun greens, avocado, chickpeas, marinated red peppers, tempeh, tofu & olives |
|
| Sesame Seitan highly nutritious spicy seitan sauteed with garlic, asparagus, broccoli & red peppers over brown rice and sprinkled with sesame seeds |
|
| Breaded Chicken Cutlet two crispy breaded chicken cutlets covered in mushroom gravy & served alongside sauteed spinach & mashed potatoes |
|
| Tofu Thai Curry (GF) organic tofu, broccoli and carrots simmered in a coconut curry sauce over ginger flavored organic quinoa |
|
| Three Taco Dinner (GF) three portabello and spniach tacos with potato and avocado served with your choice of (2) items from rice with peas, plantain or side salad |
|
| Side Orders |
| Rice & Beans brown rice and our homemade black beans seasoned with tomatoes, peppers, cilantro & spices |
|
| Spinach, Asparagus,Brocolli or Kale sauteed/grilled with garlic & oil or steamed |
|
| Sauteed Vegetables spinach, squash, zuchinni, eggplant and tomato |
|
| Curried Chickpeas and Kale |
|
| Tostones crispy fried plantains |
|
| Maduro sweet fried plantains |
|
| Mashed Potatoes flavored with garlic |
|
| French Fries hand cut & unpeeled |
|
| Sweet Potato Fries handcut & unpeeled & sprinkled with salt & sugar |
|
| Garlic Bread toasted italian bread covered in garlic, olive oil & italian seasoning |
|
| Drinks |
| FRESH Juice The Natural, Flu Fighter, Ginger Squeeze and Alive Green |
|
| Protein Shake protein, bananas, flaxseed and soy milk |
|
| Smoothies soy yogurt, ice and your choice of strawberry, apple, orange, banana, blueberry (choose up to 3, $1 each additional) |
|
| Milk Shake chocolate, vanilla, mint chocolate chip or butter pecan |
|
| Loose Tea black vanilla bean, green sencha, or rooibos |
|
| Natural Soda cola, black cherry, orange cream, lemon/lime, root beer |
|
| Juice blueberry/pomegranate, mango |
|
| Soy Milk plain or chocolate |
|
| Coffee iced or hot |
|
| Tea english breakfast, peppermint, chai spice, lemon ginger, earl grey, chamomile |
|
| Brunch |
| Tofu Scramble served with home fries, whole wheat toast & your choice of tempeh bacon or sausage |
|
| Steak steak sauteed in onion & served with tofu scramble & crispy french fries |
|
| Fruit Empanadas flour tortillas filled with strawberry & banana or apple & cinnamon, served with a side of sausage |
|
| Breakfast Burrito tofu scramble, soy cheese, black beans, salsa, & guacamole stuffed into a whole wheat tortilla |
|
| Breakfast Wrap tofu scramble, soy cheese and sausage in a whole wheat tortilla |
|
| Whole Wheat Pancakes with your choice of bacon or sausage, served with a vegan buttery spread and maple syrup. |
|
| add blueberries, strawberries or chocolate chips for |
|
| Brunch Sides |
| Tofu Scramble baked with sauteed tomato, broccoli, bell peppers, & seasoned with nutritional yeast |
|
| Pancake homemade whole wheat pancakes |
|
| Bacon high in fiber tempeh bacon |
|
| Sausage a very delicious soy based sausage patty |
|
| Toast whole wheat toast served with a vegan buttery spread |
|
| Home Fries new potatoes grilled with onion, rosemary, paprika, & a hint of salt & pepper |
|